A generation away from the traditional curry house, the Mint Leaf provides traditional Indian cuisine with a twist. Every dish is individually prepared to our own recipe from fresh exotic ingredients, ensuring its own unique character and flavour. We are confident you will taste the difference. Here are a few of our recommendations from our menu…
Why not start your meal with one of our most popular dishes, Jhinga Jhalbaja or one of our favourites Seabass specials. If you can’t decide, choose from our Platter range, and have a little taste of each. For your main choose from our selection of Signature dishes, such as the Nali Ghoost or opt for our head chefs favourite the Murgh Sag Aloo Dosa a unique creation born out of a classic dish from Gujarat, or perhaps one of his specialities the all time classic Lamb Balti. We also offer a wide selection of speciality breads and rice dishes to compliment your meal. Finish it all off with one of our mouth watering dessert platters.
We also offer a sumptuous set menu, which offers a selection of culinary delights to share whether it’s an intimate meal for two or a large party. Our set menu includes a selection of appetizers for you to choose from, main courses, side orders all served with rice and fresh Naan bread.
The Mint Leaf set menu can be tailored to suit your tastes and main dishes are available with meat, poultry, and seafood as well as exciting vegetarian options.
Compliment your Mint Leaf experience with our selection of fine wines, speciality beers, spirits & Liquors.